9 results
The Agreement on the Transport of Perishable Foodstuffs (ATP) sets the requirements for equipment and vehicles used in transporting temperature-sensitive products. This article explores the main features of the ATP, the requirements for insulated equipment, and the certification and compliance procedures for users.
15 December 2024
Whether through internal testing activities, outsourcing, or full delegation to a testing center, it is crucial to ensure compliance with temperature standards to guarantee the quality and safety of the transported perishable goods.
9 October 2024
Learn how to enhance your equipment's performance through effective maintenance practices and tailored training.
26 September 2024
Implementing an efficient and cost-effective cold logistics system is a project that...
14 February 2024
Since 2020 the food retail sector has seen a real upheaval fuelled...
9 September 2023
Starting a new activity in the food distribution sector requires a minimum...
30 July 2024
Are you planning to start up a new food distribution business? Home...
28 August 2024
The figures are staggering and uncontested. In spite of today’s over-optimised mass...
25 March 2022
Le froid autonome est une expression communément employée afin de désigner une source de froid indépendante dont le fonctionnement n’est tributaire …
2 December 2022
